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Harris Teeter
Harris Teeter
Corolla, NC | Full Time
$28k-37k (estimate)
2 Months Ago
Harris Teeter
Harris Teeter
Corolla, NC | Full Time
$29k-38k (estimate)
2 Months Ago
ClubCorp
Corolla, NC | Full Time
$20k-25k (estimate)
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Zaynab
Corolla, NC | Full Time
$48k-71k (estimate)
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Harris Teeter
Harris Teeter
Corolla, NC | Full Time
$29k-39k (estimate)
2 Months Ago
Driftwood Coffee Co
Corolla, NC | Part Time
$22k-26k (estimate)
2 Weeks Ago
Seafood Clerk
Harris Teeter
Harris Teeter Corolla, NC
$28k-37k (estimate)
Full Time | Retail 2 Months Ago
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Harris Teeter is Hiring a Seafood Clerk Near Corolla, NC

This is a full time position. Responsible for processing/packaging/stocking seafood products according to Seafood Standards, cleaning work areas, providing customer service unloading stock, and reloading salvage. Perform duties of meat clerk when assigned.
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with
disabilities to perform the essential functions. Associates must be at least 18 years of age.
PERSONAL SKILLS. Exceptional interpersonal skills. Willingness to participate in and successfully complete required training and to work with the team to increase customer satisfaction and sales.
EDUCATION and/or EXPERIENCE. High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.
LANGUAGE SKILLS. Ability to read and comprehend simple instructions, short correspondence, and memos [in English]. Ability to write simple correspondence [in English]. Ability to effectively present information in one-on-one and small group situations to customers, vendors, and other associates of the organization who only speak English.
MATHEMATICAL SKILLS. Ability to add and subtract two digit numbers and to perform these operations using units of American money and weight measurement.
REASONING ABILITY. Ability to apply commonsense understanding to carry out detailed but uninvolved written or oral instructions. Ability to deal with problems involving a few concrete variables in standardized situations.
CERTIFICATES, LICENSES, REGISTRATIONS. Complete Company.s training including but not limited to: new hire orientation, food sanitation, customer service network, safety, food safety, and product knowledge.
PHYSICAL DEMANDS. The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the associate is regularly required to stand; walk; use hands to
finger, handle, or feel; reach with hands and arms; talk or hear; and taste or smell. The associate is occasionally required to climb or balance and stoop, kneel, or crouch. The associate must regularly lift and/or move up to 50 pounds and reaches from 6-72 inches. The associate must frequently lift and/or move up to 100 pounds and reaches from 6-72 inches. Specific vision abilities required by this job
include close vision, color, and depth perception.
WORK ENVIRONMENT. The work environment characteristics described here are representative of those an associate encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the associate constantly works in a cool environment with an
average temperature range of 34-36 degrees Fahrenheit and is frequently exposed to wet and/or humid conditions and moving mechanical parts. The associate is occasionally exposed to fumes or airborne particles, toxic or caustic chemicals, and is frequently exposed to extreme cold. The noise level in the work environment is usually moderate to loud.

Job Type: Full-time

Pay: $18.00 - $22.00 per hour

Benefits:

  • 401(k)
  • Bereavement leave
  • Opportunities for advancement
  • Paid time off
  • Paid training
  • Store discount

Schedule:

  • Day shift
  • Evening shift
  • Morning shift

Ability to Relocate:

  • Corolla, NC 27927: Relocate before starting work (Required)

Work Location: In person

Job Summary

JOB TYPE

Full Time

INDUSTRY

Retail

SALARY

$28k-37k (estimate)

POST DATE

03/30/2024

EXPIRATION DATE

05/28/2024

WEBSITE

harristeeter.com

HEADQUARTERS

CHARLOTTE, NC

SIZE

15,000 - 50,000

FOUNDED

1936

TYPE

Private

CEO

HARRIS TEETER

REVENUE

$1B - $3B

INDUSTRY

Retail

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About Harris Teeter

Harris Teeter operates as a chain of supermarkets.

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The job skills required for Seafood Clerk include Customer Service, Food Safety, Packaging, etc. Having related job skills and expertise will give you an advantage when applying to be a Seafood Clerk. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Seafood Clerk. Select any job title you are interested in and start to search job requirements.

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The following is the career advancement route for Seafood Clerk positions, which can be used as a reference in future career path planning. As a Seafood Clerk, it can be promoted into senior positions as a Fast Food Shift Supervisor that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Seafood Clerk. You can explore the career advancement for a Seafood Clerk below and select your interested title to get hiring information.

If you are interested in becoming a Seafood Clerk, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Seafood Clerk for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Seafood Clerk job description and responsibilities

Pack processed and fresh seafood on order from customers.

03/25/2022: Spartanburg, SC

Cut, clean wrap and pack processed seafood for customers.

01/11/2022: Rock Hill, SC

Prepared cuts of meat and seafood according to customer specifications.

02/02/2022: Medford, OR

A Seafood Clerk provides a high level of prompt and friendly customer service, assists customers with questions, and special orders and needs, while maintaining a positive customer focused work environment.

02/13/2022: Santa Rosa, CA

Handles frozen product, fresh seafood, cuts and prepares all seafood products required for total daily sales according to SOP (e.g., salmon, halibut, etc.) for purchase or selling.

02/22/2022: Trenton, NJ

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Seafood Clerk jobs

Those Seafood Clerks who do attend college, typically earn either a Business degree or a General Studies degree.

03/07/2022: Des Moines, IA

Of recent, Stop & Shop had 413 positions open for Seafood Clerks.

02/01/2022: Davenport, IA

Seafood Clerk possesses a genuine interest and enthusiasm for fine food.

01/15/2022: Roanoke, VA

Maintains working knowledge of meat and seafood products.

01/28/2022: Juneau, AK

Utilize seafood product knowledge to help customers make decisions with meal choices.

02/07/2022: Omaha, NE

Step 3: View the best colleges and universities for Seafood Clerk.

College of the Atlantic
Cleveland State University